CHIANTI – Governo all’uso toscano
A large body, soft and rich with good tannins and a long and deliciously spicy finish.
Grape varieties: Sangiovese 70%, Merlot 20%, Cabernet Sauvignon 10%
Area of production: Tuscany, Italy
Alcohol contenent: 14%
Serving temperature: 18%
Harvest: half by hand selection in the second half of september and the other half is dried on the plants till the end of october
Vinification: the two parts are vinified separately with gentle pressing of the grapes. Maceration for 2 weeks in order to facilitate the extraction of color and other substances. Fermentation for the first part, the second half is added to the first and then they ferment together for the second time
Ageing: french oak barriques for 3 months
Color: intense ruby red
Bouquet: fine, elegant bouquet of red berries and delicate vanilla notes
Palate: a large body, soft and rich with good tannins and a long and deliciously spicy finish
Food pairing
excellent with tasty meats, seasoned cheese and tasty pasta dishes