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Vermentino 2020-11-06T14:53:16+00:00

VERMENTINO

 Grape varieties: Vermentino 100%

 Area of production: Tuscan coast, Italia

 Alcohol contenent: 13%

 Harvest: First half of September

 Vinification: The grapes are soft pressed and the must obtained ferments for 15/20 days at a controlled temperature, 15-20° in stainless steel tanks. The wine then is stored at 18/20°, in stainless steel tanks until the bottling time.

Color: Straw yellow

 Bouquet: persistent, with hints of fruit and aromatic herbs.

 Palate: soft, light acidity. Fresh and lovable.

Food pairing

Ideal as an aperitif and with any fish courses

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