VIVI – Rosato Toscana
Impressive, elegant, austere taste, supported by polished tannins and a vibrant mineral-acid vein.
Grape varieties: Syrah, Vermentino
Area of production: Tuscan Coast, Italy
Alcohol contenent: 12,5% Vol
Vinification: The grapes are soft pressed and the must obtained ferments for 15/20 days at a controlled temperature, 15-20° in stainless steel tanks. The wine then is stored at 18/20°, in stainless steel tanks until the bottling
Color: Soft Pink
Bouquet: delicate, elegant notes of citrus and white flowers
Palate: delicate structure, refined, peaks of minerality and
a rich finish.
Ideal as an aperitif and with any fish courses